


BEEF
HMS-certified halal beef, from Angus ground beef and steaks to nihari cuts, Bihari boti, paya, and soup bones.
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CHICKEN
HMS-certified halal chicken, including whole chickens, leg quarters, breast and thigh cuts, wings, drumsticks, and tandoori cuts.
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VEAL
HMS-certified halal veal and baby veal, including mix, boneless, rib chops, leg, and shoulder cuts.
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LAMB
HMS-certified halal lamb, from whole lamb and chops to leg, shoulder, shanks, ribs, ground lamb, and paya.
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GOAT
HMS-certified halal goat meat, including whole goat, goat mix, leg, shoulder, chops, boneless and hand-cut goat, and paya.
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